Been a while since I last posted.

Time truly does fly.  We are busy building a house in Creston BC, so I’ve been pretty preoccupied with that.  That is not an excuse, but does explain a lot.  I will try to be more diligent on updating here soon.  In the meantime, here’s something to wet the appetite.

Lemon chicken with bacon wrapped stuffing balls:

Continue reading “Been a while since I last posted.”


What a great idea

When making a batch of cookies instead of cooking them all and hopefully not eating them all, you can freeze some of the cookie dough in individual sized portions so you can always have a fresh cookie or two when the craving hits!




The Foodie


Server Troubles

My server is having power supply problems, so I’m thinking of transitioning over to  The process will take some time, especially if I can not get the server up long enough to get my site information taken off!


The Foodie